Hand reaching for ears of grain

Quality & Sustainability Feed

Baker explaining characteristics on the basis of a loaf of bread

Archive


New grain raw material? Research project on the whiskered brome

#jointproject #universityofbayreuth #bezirkslehrgut #protectedspecies #malting #baking

 


Start of training 2021

#welcometotheteam #tomorrowsspecialists #goodstart #tentrainingprofessions

 


A closer look at trend raw material unripe spelt

#aromatic #green #speltharvestedunripe #tradition #trend

 


Membership in the Bavarian Environmental and Climate Pact

#membershipextended #membersince2007 #commitment #initiative

 


Energy efficiency target: 15 % in 15 years!

#energymanagement #newtarget #until2024 #savingspotentials #planofmeasures

 


IREKS hosts energy efficiency network

#networkingfranconia #partners #energymanagement #commontarget


The new brewhouse at the site of the company in Kulmbach has started operations

#maltproduction #investment #economicalonresources #cleanlabel