Latest News

Employees from different departments had the opportunity to learn more about the world of the IREKS IQ Centre.

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In an interview Dr Thomas Kunte and Gudrun Weber explain the possibilities of the Technical Centre and give an insight into the world of microbiology,…

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The new IREKS reference book is now available as a digital version. Care to take a look right now?

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A world full of possibilities: Join us on a discovery tour and let MONDO LIEVITO MADRE inspire you!

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When bread becomes art: The new book around the topic of decorative bread offers well-founded specialist knowledge and inspiration for your own…

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IREKS Managing Director Olaf Lewe

As per 1 January 2022, Olaf Lewe has been appointed as an additional Managing Director of IREKS GmbH with a focus on accounting/controlling.

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Discover how IREKS turns valuable raw materials into refined products that you bring to perfection in your bakeries!

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Within the context of a sustainable further development of our industry, the topic of promoting young talent is particularly close to our hearts.

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Bread ring made from ORGANIC 4 GRAIN BREAD MIX

Today, organic is much more than an alternative form of nutrition – it is an attitude to life!

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People standing at the germination/kiln-drying floor in the malthouse

Together with the Bavarian Beer Queen Sarah Jäger, we set out on the path from grain to malt kernel.

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NCP team and IREKS company film team with the awards they won

IREKS company film "Hand in Hand" wins film awards in Hamburg and Houston.

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Expert knowledge always at the ready – now available in English!

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