Hand reaching for ears of grain

Quality & Sustainability Feed

Baker explaining characteristics on the basis of a loaf of bread

Thinking of tomorrow – now

Quality and sustainability are two topics that are closely linked at IREKS. In both areas, it is our aim to continuously improve, to set ourselves new goals and to start thinking ahead IREKS for the future now. In our Quality and Sustainability Feed, you will find our small and large advances as well as current contributions on the two topics.


Focus on quality: Research & development days for employees

#insights #handson #ireksiq #trainingdays


The new IREKS Technical Centre

#research #productdevelopment #analysis #IQ #newpossibilities


LEMITEC: First year of baking technology successfully completed

#statecollegeforfoodtechnology #furthertraining #bakingtechnology #graduation #topmarks


Brewhouse: Resource-saving malt extract production

#energyefficiency #combinedheatandpowerplant #waterratherthansteam #co2savings

 


More climate-friendly together: IREKS participates in environmental initiative

#climate-friendly #mediumsizedcompanies #network #knowledgetransfer #member

 


Because organic is mindfulness!

#organicrange #certified #improvers #mixes #sourdoughs #malts #trend

 


IREKS DO BRASIL S.A.: 100% solar energy

#brazil #subsidiary #solarplant #selfgenerated

 

 


What does IREKS IQ mean?

#innovation #quality #fivepillars #worldwideexchange #principleofquality

 


Sustainability at IREKS

#environmentalprotection #responsibilitysince1856 #bestbasis #strongertogether #livingandpassingonsustainability

 

 


Archive

#furthertopics #sneakapeak #morequality #moresustainability